Hello Pumpkin Bread

Peels and Products Blog
My Life Hacks for You
Sunday JAVA ☕ Edition

Hello everyone , I know its been a while, a lot of you have been asking about my blog and all the yummie goods I play around with. I missed connecting with you too. I hope you guys get to try this bread I absolutely adore it! I added an extra egg, and opps :), more sugar plus chocolate chips. YUM. I also happen to think the gluten free flour at trader joes is amazing in case your lazy like me they have great oats too. I freeze some of it works great.
Thank you all for supporting me and PnP, I hope to see you soon and that your loving your glorious skin. Keep a watch out as I will be sending you new blogs every month.
XOXO, Dunia 

I Tried it and it’s So Good.
1 Bowl Vegan Gluten Free Pumpkin Bread that’s moist, perfectly spiced and sweet, and seriously simple! Ideal for breakfast, snacking and fall gatherings.
Author: Minimalist Baker
Recipe type: Breakfast, Dessert
Cuisine: Vegan, Gluten Free
Serves: 10



One Comment Add yours

  1. Lisa M Lacy says:

    Thank you for the vegan pinking bread recipe! I am excited to make my first vegan dessert.

    Lisa Lacy


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